Newly certified in Neapolitan pizza making, Chef Suzanne will serve hand crafted, made-from-scratch pies in a rustic pizza oven,

plus homemade pastas, charcuterie, cheeses, plus dishes from her mom’s original Italian menu.

Click the link below to order online!

https://www.toasttab.com/roses-daugher

Antipasti Freddi

 (add Salmon 16/Branzino Oreganata 17/Shrimp 4 each/Grilled Chicken 10)

Rose’s Caesar Salad

Lemon, Olives, Tomatoes, Calabrian Chili,  

Grana Padano, Anchovies, Rosemary Croutons

12

Local Greens & Gorgonzola Salad GF

Pickled Red Onion, Spiced Walnuts

12

House-Made Burrata & Heirloom Tomato GF

Arugula, Basil & Walnut Pesto, Aged Balsamic

18 

Charcuterie (Serves 2-4)

Artisan Meats & Cheeses, Olives, Fig Jam,

House Bread, Roasted Peppers

30

 Prosciutto & Melon GF

House Made Stracciatella Cheese, Tuscan Olive Oil, Marcona Almond-Melon Gazpacho, Calabrian Chili

14

Antipasti Caldi

Crispy Mushroom Risotto Arancini

 Sauce a la Vodka, Shaved Pecorino, Truffle Aioli

12

Wood Fired House Bread

48-Hour Fermented Dough, Ricotta, Balsamic & Olive Oil

5

    Brussels Sprouts a la Carbonara

Pecorino, Cage Free Egg, Thick Cut Bacon

14

 Spinach Dumplings

Pecorino Cream, Cracked Pepper,

House Bread

12

Roasted Cauliflower Oreganata

Oregano Aioli, Pepper Coulis, Focaccia Gremolata

12 

Veal Meatballs

Veal & Beef Blend, House-made Marinara, Oregano, Parmesan, Breadcrumbs

12

Wood Fired Shrimp

Rosemary Butter, House Bread

13

Pizza

(Hand Made Gluten Free Crust +4) (Vegan Cheese +3)

(Hand Made 100% Whole Grain Crust +2)

 Margherita Pizza

San Marzano, House Mozzarella, Basil

16

 Vegan Pizza

Basil, Walnut Pesto, Cauliflower, Shaved Brussels Sprouts, Tomato Confit, Roasted Baby Bells, Cippolini Onions, Vegan Cheese

18

Sausage, Pepper & Onion Pizza  

House Sausage, Roasted Baby Bells, Cippolini Onions,

House Mozzarella

17  

Pineapple Grove “Hawaiian”    

Fontina, Honey Ham, Sage Olive Oil, Cipollini,

Calabrian Chili, Pineapple Gastrique

17

Mushroom & Galloni Prosciutto 

Arugula, Mascarpone, Truffle Oil, Aged Balsamic

19 

White Pizza

Arugula, Spinach Ricotta, House Mozzarella, Grana Padano

16

    Crispy Florida Rock Shrimp Pizza

Alla Vodka, San Marzano, House Mozzarella, Calabrian Chili

17

“The Bobbo” Pizza

 Bolognese, House Mozzarella, San Marzano Tomato, House Sausage

17

Secondi/Entrees

(Add Pasta +10)(Gluten Free +12)

Chicken Parmigiana

Linguini, House Mozzarella, Marzano Tomato, Tomato Confit, Crispy Basil, Grana Padano

32 (a la cart 27) 

Chicken Picatta GF

Egg Wash, Chablis, Lemon, Capers,  Cream, Broccolini

26

Woodfired Branzino Oreganata

Rock Shrimp, Conchiglie   Pasta, Mushroom, Broccolini, Sage, Lobster Reduction 32 

Veal Chop Parmigiana

Linguini, Marinara, House Mozzarella, Basil

39 (a la cart 34)

Frutti di Mare- Scallops, Jumbo Shrimp, Calamari, Mussels, Nduja Tomato Broth, Ink Pasta, Saffron Aioli

42

Speciali

Confit Artichoke Oreganata

Bread Crumbs, Pecorino, Sage, Tuscan Olive Oil, Lemon Aioli

14

Wood Fired Bell & Evans Wings (8)

Gorgonzola Fonduta, House Bread, Pickled Giardiniera,

Pecorino & Aged Balsamic

15 

Butternut Squash Agnolotti

Brown Butter Cacio e Pepe, Sage, Smoked Speck,  Pecorino, Roasted Zucchini, Hazelnut

18

Wagyu Beef Carpaccio

Arugula, White Beech Mushroom, Shallot,  Herb Vinaigrette, Truffle Aioli, Crispy Capers,  Grana Padano, Rosemary Grassini

16

Prince Edward Island Mussels

Taleggio Butter, San Marzano Tomatoes,  Calabrian Chili, House Bread

16 

Calamari & Zucchini Fritti

Lemon Aioli, Parsley, San Marzano Tomato Sauce

16

Lobster Ravioli & Seared Diver Scallops

Wild Mushroom, English Peas, Lobster Reduction

30

 Chilean Sea Bass

Pistachio Arugula Pesto, Linguini, Mushroom Caper Picatta, Fig Gastrique

48

**Eliminations, No Substitutions**

Pasta

(Sub GF or Zucchini Pasta +6) (Extra Charge for Split +3)

(add Salmon 16/Shrimp 4each/Grilled Chicken 10/Scallop 5each)

Nduja Strozzapreti

Gorgonzola, San Marzano Tomato, Sausage & Calabrian Chili, English Peas

22

 Roasted Mushroom Papparadelle

Black Truffle & Pecorino Cream, Melted Leek

24

Sausage & Broccolini Strozzapreti

Sherry, Roasted Garlic

24

Strozzapreti alla Vodka

Tuscan Olive Oil, Calabrian Chili, Confit Tomato, Fennel Pollen, Shaved Pecorino, Whipped Ricotta

27

Linguini & Clams*

Local Clams, Plugra Butter, Chablis, Parsley

28

Jumbo Shrimp Fra Diavolo*

Pappardelle, San Marzano, Pecorino, Calabrian Chili, Tuscan Olive Oil

32 

Bolognese Pappardelle  

Calabrian Chili, Ricotta, Tuscan Olive Oil

28    

Short Rib Pappardelle 

Fresh Peas, Black Truffle, Grana Padano

30 

Scampi & Mushroom Linguini*

  Jumbo Gulf Shrimp, English Peas, Pecorino, Roasted Garlic, Sherry Cream

32 

Ricotta Ravioli al Forno

San Marzano Tomato, Handmade Mozzarella

24 

Eggplant Lasagna

Micro Greens, Lemon Vinaigrette,  Confit Tomato

24 

Potato Gnocchi Cacio e Pepe

Pancetta, English Peas, Cracked Pepper, Grana Padano

24 

“Spaghetti & Meatballs”

Angel Hair Pasta, Veal Meatballs, San Marzano Tomatoes, Gran Padano, Mozzarella Al Forno

28

Vegan Entrée

Mushrooms, Broccolini, Peas, Zucchini Noodles, Truffle Oil

18

Contorni/Sides

Roasted Vegetables 9

Brussels Sprouts 9

Kids Pizza 10

Broccolini GF 9

Side Pasta 12 (GF +4)

Zucchini Pasta 16

Tomato-Arugula Salad, House Dressing GF 12